We all know how important it is to stay healthy and eat good food. Today we are back with this blog to discuss how one can replace milk, eggs and meat with soy protein diet.
Soy is a good alternative protein for adults. It also plays important role for healthy heart. Soya is rich in nutrients like PUFAs (poly-unsaturated fatty acids). They are amazing for heart health. They have good potential to lower blood cholesterol. Soy being a good source of omega-3, vitamins, minerals, and antioxidants make it a complete heart healthy food.
Why Soy Protein?
Soy protein is the only commercially-viable plant protein that has been recognized as a complete, high-quality source of protein. Soy protein’s quality ranks up there with milk, egg and other animal-based sources and interestingly, it has a low carbon footprint. Soy is very efficient to produce, requiring less water, energy and land than animal-based proteins like milk and meat. Consuming a vegan or vegetarian diet, rich in soy protein, is an excellent way to reduce your impact on planet, not just greenhouse gases, but, land and water use.
Wait no more and switch to soya because- “Time and health are two precious assets that we don’t recognize and appreciate until they have been depleted.”- Publilius Syrus
The Foodies Express